Pacific guidelines for healthy eating

Pacific guidelines for healthy eating during pregnancy

The Pacific guidelines for healthy eating during pregnancy is a handbook for health professionals and educators designed to maximise health outcomes for both expectant mother and her child.

Dr Si Thu Win Tin, team leader for the Public Health Division’s (PHD) NCD Prevention and Control Programme at the Pacific Community (SPC) says, “To address the NCD crises in the Pacific region, SPC advocates for early interventions to nurture a future population with reduced risks of developing NCDs through policies and guidelines”.