Manufactured in Fiji, and available at the Agriculture Stores nation-wide, the Pacific Feed Fish Pellets claim to produce tilapia that are faster-growing, plumper, and more tasty.
There are over 50 registered tilapia farmers around the country, with the majority of farmers relying on lau pele, cabbage and cassava leaves for fish feed.
According to Dr. Timothy Pickering, Aquaculture Advisor at Secretariat of the Pacific Community, tilapia fish fed on vegetable diets tend to grow much slower. This results in undersized fish, with bland tasting meat.